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Current/Returning Students
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Food Safety
Why Study Food Safety at Reedley College
This program will result in the development of the basic skills and competencies required for students seeking entry-level employment in the food animal industry. Upon completion of this program of study, students will achieve certification in Hazard Analysis and Critical Control Points (HACCP) and be able to perform food industry audits.
Courses and Programs
Enology Degree and Certificate Programs:
| PROGRAM MAP | DEGREE/CERTIFICATE |
|---|---|
| Food Safety in Animal Science (CA) | Certificate of Achievement (CA) |
Program maps represent one possible pathway through the program and are for reference only. Detailed information is available in the course catalog.
Students should make a counseling appointment to create a customized education plan to fit their needs.
Resources
